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Steak and Kidney - Gluten Free Pie

  • Product Code: P-SAKGF01
  • £24.95

  • for 5 Large or 8 Medium Pies

Please select an option below

Available Options

Dove’s farm Gluten free flour, butter (MILK), free range steak and kidney, onions, seasoning (EGG) wash.

All our meat is free range and sourced from local suppliers such as Farmer's Choice.


Sizes: (weights and size may vary depending on the ingredients and the evaporation during transport)

Medium individual pie approx. size:  110mm diameter and 33mm deep; Approx.weight: 180-200g

Large individual pie approx. size:  125mm diameter and 38mm deep; Approx. weight: 270-300g


Cooking instructions:

Defrost thoroughly in the refrigerator or per weight ratio in microwave (removing foil)

Place the pie on a baking tray into a pre-heated oven.

180°C • 160°C fan • 350°F • Gas mark 4 for 25 minutes

Results may vary depending on the oven, so make sure the pie is heated through.

All pies are posted frozen to ensure the best results. 

Perfect to add to your freezer to use as and when required.

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