Cherry Pie - Gluten Free Pie
- Product Code: SP-CP001
- for 6 Deep Filled Pies
Please select an option below
|Gluten free flour, butter (MILK) cherries, sugar, (EGG) wash.|
Deep Filled Pie: Approx. size: 110mm diameter and 60mm deep; Approx. weight: 270-300g
Sizes: (weights and size may vary depending on the ingredients and the evaporation during transport).
Defrost thoroughly before baking
Place the pie on a flat baking tray into a pre-heated oven.
180°C • 160°C fan • 350°F • Gas mark 4 for 25 minutes.
Results may vary depending on the oven, so make sure the pie is heated through.
All pies are posted frozen to ensure the best results.
Can be frozen for up to 6 months.