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  • Cherry Pie - Gluten Free Pie

Cherry Pie - Gluten Free Pie

  • Product Code: SP-CP001
  • £2.99

  • ( £1.20/100g )

  • 6 or more £2.75

Please select an option below

Available Options


Defrost thoroughly before baking
Place the pie on a flat baking tray into a pre-heated oven.
180°C • 160°C fan • 350°F • Gas mark 4 for 25 minutes.
Results may vary depending on the oven, so make sure the pie is heated through.
All pies are posted frozen to ensure the best results.
Can be frozen for up to 6 months.

Morello cherries, sugar, flour blend (rice, potato, tapioca, maize, buckwheat), xanthan gum (E415), butter (milk), egg, milk.

Dairy Free and Vegan Ingredients: Morello cherries, sugar, flour blend (rice, potato, tapioca, maize, buckwheat), xanthan gum (E415), gf vegetable suet, coconut milk.

Cherry Pie...this one could be catching so best to put some cream on it. (Doctors orders!) Filled to the top with succulent little red cherry gems. It's time for you to blossom and try this pie.

With a vegan option too this is a pie everyone can enjoy.

Approx. size: 110 mm diameter and 45mm deep; Approx. weight: 230g min


Sizes: Weights and size may vary slightly as each pie is hand filled to perfection!


Note: This is our new small size, if you wish to enjoy our previous 320g pie please call or contact us directly


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