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Mushroom and Walnut - GF,

  • Product Code: P-MAWP001
  • £4.49

  • ( £1.28/100g )

  • 6 or more £4.20

Please select an option below

Available Options


For best results defrost thoroughly and remove outer packaging, but leave the foil casing on the pie.
Place the pie in its foil casing on a flat baking tray into a pre-heated oven.
180°C 160°C fan • 350°F • Gas mark 4 for 25 - 30 minutes.
Results may vary depending on the oven, so make sure the pie is heated through. All pies are posted frozen to ensure the best results.
Results may vary depending on the oven, so make sure the pie is heated through.
Pies can be frozen for up to 6 months.

Fresh mushrooms, organic walnuts (nut), black pepper, onions, wild mushroom stock (water, wild mushrooms, mushroom extract, mushroom juices, onion, garlic), modified tapioca starch, glucose syrup, salt, maltodextrin, yeast extract, sunflower oil, flavourings, sugar, herbs and spice extracts, flour blend (rice, potato, tapioca, maize, buckwheat), xanthan gum (E415), butter (milk) milk, egg.

Dairy Free and Vegan Ingredients: Fresh mushrooms, organic walnuts (nuts), black pepper, onions, wild mushroom stock (water, wild mushrooms, mushroom extract, mushroom juices, onion, garlic), modified tapioca starch, glucose syrup, salt, maltodextrin, yeast extract, sunflower oil, flavourings, sugar, herbs and spice extracts, flour blend (rice, potato, tapioca, maize, buckwheat), xanthan gum (E415), coconut milk, gf vegetable suet.

Some people go nuts about this pie, especially the Fun-gi's. This pie seems to suit anyone looking for a vegetarian, diary free or vegan option just tick the correct option. Our delicious Deep Filled Pie Approx. size: 111mm diameter and 69mm deep; Approx. weight: 350g

Note: (weights and size may vary slightly as each pie is hand filled to perfection.)


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