Cherry Pie - Gluten Free Pie
- Product Code: SP-CP001
- ( £1.24/100g )
- 6 or more £3.75
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Morello cherries, sugar, flour blend (rice, potato, tapioca, maize, buckwheat), xanthan gum (E415), butter (milk), egg, milk.
Dairy Free and Vegan Ingredients: Morello cherries, sugar, flour blend (rice, potato, tapioca, maize, buckwheat), xanthan gum (E415), gf vegetable suet, coconut milk.
Defrost thoroughly before baking
Place the pie on a flat baking tray into a pre-heated oven.
180°C • 160°C fan • 350°F • Gas mark 4 for 25 minutes.
Results may vary depending on the oven, so make sure the pie is heated through.
All pies are posted frozen to ensure the best results.
Can be frozen for up to 6 months.
Deep Filled Pie: Approx. size: 111mm diameter and 69mm deep; Approx. weight: 320g min.
Sizes: (weights and size may vary slightly as each pie is hand filled to perfection).