Sausage Rolls GF
- Product Code: SR-GFSR01
- for 8 Sausage Rolls
Please select an option below
Defrost thoroughly in the refrigerator or per weight ratio in microwave.
Place the sausage roll on a baking tray into a pre-heated oven.
180°C • 160°C fan • 350°F • Gas mark 4 for 25 minutes
Results may vary depending on the oven, so make sure it is heated through.
All products are posted frozen to ensure the best results.
Perfect to add to your freezer to use as and when required.
Gluten free pork sausage meat, flour blend (rice, tapioca, potato,maize, buckwheat), xanthan gum (E415), butter (milk), milk,egg.
Dairy Free Ingredients: Gluten free pork sausage meat, flour blend (rice, tapioca, potato,maize, buckwheat), xanthan gum (E415), gf vegetable suet, coconut milk.
How do you make a sausage roll? Push it down a hill! Carefully rolled up in our gf pastry by warm hands... measurements below are after rolling!
If you are not Gluten intolerant, that's fine, as our sausage rolls are so delicious you will have to come back for more.
All meat is free range
and sourced from Farmer's Choice in Fareham.
Approx. Portion Size:
Width: 3" / 7cm
Length: 6" / 15cm
Approx. weight per portion: 125g